Ingredients for making a plain muffin with chocolate in a bread maker
- Flour 175 g.
- Sugar 175 g.
- Butter 175 g
- Eggs are small 3 pieces.
- Baking powder 1 ½ tsp
- Chocolate black 50 gr.
- Main Ingredients Flour, Cocoa and Chocolate
Making a plain cake with chocolate in a bread maker:
Combine softened butter with sugar.
Add eggs, beat in a lush smooth mass.
Add flour and baking powder, mix everything with a mixer until a homogeneous consistency.
Cut the chocolate into large pieces with a knife and mix well again.
Pour the mass into the mold, level the surface.
Send the form to the bread machine, set the timer for 60 minutes.
Remove the cupcake from the mold, put on a dish, let cool completely.
Sprinkle the cake with icing sugar, cut into slices and serve with tea or coffee. Have a nice tea party.